You know it’s a bullish quarter when even the management starts the call with a caffeine rush. Vintage Coffee, once a modest exporter, now talks in metric tons and million-dollar expansion plans like it’s brewing the next Starbucks of Nalgonda. Chairman Balakrishna Tati opened with a nostalgic “I’ve been in coffee for 30 years” and ended with a promise of freeze-dried domination. Sounds steamy, right? Grab a mug—because this blend’s getting bolder by the quarter.
2. At a Glance
Revenue ₹135.6 crore (+89% YoY): The caffeine gods are pleased.
EBITDA ₹23.7 crore (+106% YoY): Margins stronger than espresso shots.
PAT ₹17.8 crore (+137% YoY): From bean to green—profits percolating.
Export Footprint: From Europe to Latin America—coffee diplomacy in full swing.
3. Management’s Key Commentary
“We are one of the best companies in India with sophisticated coffee equipment.” (Translation: Our machines are shinier than your espresso machine at Starbucks.) ☕
“Both plants are running at 100% utilization.” (Translation: Every bean roasted, every intern toasted.)
“We’re adding 4,500 MT brownfield capacity by March 2026.” (Translation: Expansion without losing sleep—or equity.)
“Freeze-dried coffee plant coming by March 2027.” (Translation: Fancy coffee = fancy margins. Bring it on.) 😎
“EBITDA margins rose from ₹110/kg to ₹135/kg due to consumer packs.” (Translation: Smaller packs, bigger profits. Retail wins again.)
“Freeze-dried margins are 30–40% higher than spray-dried.” (Translation: We’ve discovered the premium of cold coffee.) ❄️
“No equity dilution planned; funding expansion through internal accruals and debt.” (Translation: We’ll take loans, not shareholders’ patience.)
