Search for stocks /

Galaxy Cloud Kitchens Ltd: 968% Sales Growth, 179% Profit Growth – But Still Half-Baked? 🍰


1. At a Glance

Galaxy Cloud Kitchens (GCKL) is that relative who was bankrupt last Diwali but suddenly flaunts a Mercedes this year. Sales jumped 968% in FY25 (from basically zero base), profits grew 179%, yet the stock is down -31% in 1 year. Why? Because the balance sheet is thinner than a papad, book value is negative, and promoters keep playing peekaboo with their holdings.


2. Introduction

Once upon a time (1981), Galaxy was just another bakery/confectionery outfit. Today, it calls itself β€œCloud Kitchens” because tech buzzwords make dal-chawal look like Michelin-star.

The business? Running central kitchens in Mumbai, Gurgaon, and once-upon-a-time Bengaluru (shut in 2022) that supply bread, cakes, desserts, ready-to-eat meals, and sandwiches to retail (Big Bazaar, EasyDay, HyperCity), institutional clients (CCD, Burger King, KFC, Taj Hotels), and HORECA (hotels, restaurants, cafΓ©s). Basically, Galaxy makes the food you eat when you think you’re eating β€œfresh” outside.

But while sales numbers have gone from graveyard to glowing, the stock market is still skeptical. Why? Because consistent losses over the last decade, negative reserves, and debt-funded survival make even Zomato look like a saint.


3. Business Model (WTF Do They Even Do?)

  • Retail: Supplies packaged bakery & snacks to supermarket chains.
  • Institutional: White-label food for QSR brands (CCD, KFC, Burger King).
  • Product Mix: Bakery, confectionery, dairy, ready meals, dips, non-veg, sandwiches, chilled pizzas.
  • Cloud Kitchens: Runs commissaries for private-label fresh food. Currently B2B, but wants to try B2C soon.

So effectively, Galaxy is a contract caterer dressed up as a β€œcloud kitchen innovator.” Great model for consistent cash churn β€” IF you have scale. Without scale, you’re just a large tiffin service with an Instagram account.


4. Financials Overview

Source table
MetricLatest Qtr (Jun’25)YoY Qtr (Jun’24)Prev Qtr (Mar’25)YoY %QoQ %
Revenue (β‚Ή Cr)10.61.45.4+663%+97%
EBITDA (β‚Ή Cr)1.7-0.20.6N.M.+183%
PAT (β‚Ή Cr)0.44-2.3-0.9+119%N.M.
EPS (β‚Ή)0.09-0.51-0.19N.M.N.M.

Annualised EPS ~β‚Ή0.36. CMP β‚Ή25 β†’ P/E ~70. But with FY25 full PAT β‚Ή3.1 Cr (EPS -β‚Ή0.12 due to adjustments), P/E shows ~41. Either way, valuations are spicy like extra chutney.


5. Valuation (Fair Value Range Only)

  • P/E Method: EPS 0.36 annualised Γ— sector P/E 61 β†’ FV β‚Ή22–28.
  • EV/EBITDA: EV β‚Ή147 Cr, EBITDA ~β‚Ή5 Cr β†’ 28x. Peers trade ~20–25x. FV ~β‚Ή18–22.
  • DCF: Assume growth 20%, WACC 13%. FV ~β‚Ή20–26.

πŸ“Œ Fair Value Range: β‚Ή18 – β‚Ή26
(Educational only, not investment advice.)


6. What’s Cooking – News, Triggers, Drama

  • Promoter Moves: Holding dipped to 39% in FY24, back up to 45% in FY25. Maybe they realised β€œarre public is not that stupid.”
  • Unit Shutdown: Bengaluru commissary shut in 2022 β†’ less geographic spread.
  • CFO Musical Chairs: Three CFOs resigned in 2 years. Either stress is high, or accountants hate cloud food.
  • Pledged Shares: 17.8% promoter shares pledged. Uh-oh.
  • B2C Plans: Considering consumer-facing cloud kitchen brands.
error: Content is protected !!